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Lecture</title></head><body>
<div>Hey gang,</div>
<div><br></div>
<div>Thought I'd remind y'all about the food issues lecture this
Thursday. Might be a good event to pick up some more garden
recruits.</div>
<div><br></div>
<div>Cheers,</div>
<div>Evan</div>
<div><br></div>
<div>--</div>
<div><br></div>
<div><font color="#000000"><b>WPIRG Presents...</b></font></div>
<div><font color="#000000"><b><br></b></font></div>
<div><font color="#000000"><b>The Global Food Economy: The Battle for
the Future of Farming</b></font></div>
<div><font color="#000000"><b>Start time: 7:00pm End time:
9:00pm</b></font></div>
<div><font color="#000000"><b>Thursday, September 25</b></font></div>
<div><font color="#000000"><b>CEIT 1015, University of
Waterloo</b></font></div>
<div><font color="#000000"><b><br></b></font></div>
<div><font
color="#000000"><x-tab>
</x-tab>While the Global North experiences record breaking rates of
obesity, ¬the prevalence of high-calorie, processed fast food and
stunning amounts of wasted food, poverty and malnourishment plague the
Global South resulting in food riots, food shortages and sky-rocketing
food prices.<br>
<br>
<x-tab> </x-tab>Questions
are sure to emerge. Is the global food crisis new? What are the forces
leading up to the problems in food distribution? And most importantly,
what can be done to stop the impending crisis?<br>
<br>
Join Dr. Tony Weis, Author of "The Global Food Economy: The
Battle for the Future of Farming" as he explores the problems
with the economics of food globally.</font></div>
<div><br></div>
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